Backed by a lifetime warranty, Savernake Knives is a leader in crafting exceptional quality kitchen knives. Made from SF100 British Steel @ 60HRC, each blade is hand assembled and finished in their workshop.
The DB26 Bread Knife is designed with 4mm serrations to cut everything from crusty sourdough to soft white bread without making a mess – and is also perfect for cutting a large beef Wellington.
Please note that you must be over 18 years of age to enter this competition.
Savernake are a small team of skilled knifemakers based in a converted sawmill on the edge of Savernake Forest in Wiltshire, England, crafting all of our knives using a combination of artisanal skills and aerospace technology. When you invest in a Savernake knife, you are buying a knife that is independently tested by CATRA and is rated in the top 2.5% of knives worldwide – rated as ‘Excellent’ for both initial sharpness and durability. They make knives for Michelin-starred chefs, enthusiastic amateurs, home cooks, adventurers and food professionals worldwide, helping everyone feel like an artist at the cutting board.
Please note that you must be over 18 years of age to enter this competition.
